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No. de sistema: 000006447

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c| ECO
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245 0 4 a| The ghost moth (Lepidoptera: Hepialidae) as food of indigenous people in Mexico
520 1 _ a| We review the anthroentomophagy of Hepialidae with respect to the culinary practice of various indigenous groups in Mexico. The principal genera involved in human consumption are Phassus and Schausiana. Similarities in the morphology and ecology of these insects have led to confusion among those who have made ethnobiological studies of this group. We clarify the taxonomy, life cycle, traditional knowledge, consumption and other uses made of Hepialidae by rural and indigenous communities in Mexico. Bromatological studies show that Phassus and Schausiana represent a significant source of nutrients for some indigenous communities.
538 _ _ a| Adobe Acrobat profesional 6.0 o superior
650 _ 4 a| Hepialidae
650 _ 4 a| Mariposas
650 _ 4 a| Insectos comestibles
650 _ 4 a| Taxonomía animal
650 _ 4 a| Ciclos vitales (Biología)
650 _ 4 a| Conocimiento tradicional
650 _ 4 a| Antroentomofagia
651 _ 4 a| México
700 1 _ a| Gómez y Gómez, Benigno
700 1 _ a| Junghans, Christiane
e| coaut.
700 1 _ a| Aldasoro, E.M.
e| coaut.
700 1 _ a| Grehan, J.R.
e| coaut.
773 0 _
t| Journal of Insects as Food and Feed
g| Vol. 2, no. 1 (2016), p. 53-59
x| 2352-4588
900 _ _ a| Solicítelo con su bibliotecario/a
901 _ _ a| Artículo con arbitraje
902 _ _ a| GOG / MM
904 _ _ a| Agosto 2016
905 _ _ a| Artecosur
905 _ _ a| Biblioelectrónica
LNG eng
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*Solicítelo con su bibliotecario/a
The ghost moth (Lepidoptera: Hepialidae) as food of indigenous people in Mexico
Gómez y Gómez, Benigno (autor)
Junghans, Christiane (autor)
Aldasoro, E.M. (autor)
Grehan, J.R. (autor)
Contenido en: Journal of Insects as Food and Feed. Vol. 2, no. 1 (2016), p. 53-59. ISSN: 2352-4588
No. de sistema: 6447
Tipo: - Artículo con arbitraje
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"We review the anthroentomophagy of Hepialidae with respect to the culinary practice of various indigenous groups in Mexico. The principal genera involved in human consumption are Phassus and Schausiana. Similarities in the morphology and ecology of these insects have led to confusion among those who have made ethnobiological studies of this group. We clarify the taxonomy, life cycle, traditional knowledge, consumption and other uses made of Hepialidae by rural and indigenous communities in Mexico. Bromatological studies show that Phassus and Schausiana represent a significant source of nutrients for some indigenous communities."


  • Adobe Acrobat profesional 6.0 o superior