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Effect of condensed tannins from Leucaena leucocephala on rumen fermentation, methane production and population of rumen protozoa in heifers fed low-quality forage

Piñeiro Vázquez, Ángel Trinidad [autor] | Canul Solís, Jorge Rodolfo [autor] | Jiménez Ferrer, Guillermo [autor] | Alayón Gamboa, José Armando [autor] | Chay Canul, Alfonso Juventino [autor] | Ayala Burgos, Armín Javier [autor] | Aguilar Pérez, Carlos Fernando [autor] | Ku Vera, Juan Carlos [autor].
Tipo de material: Artículo
 en línea Artículo en línea Tema(s): Leucaena leucocephala | Alimento para el ganado | Metano entérico | Taninos condensados | Fermentación del rumen | ForrajeTema(s) en inglés: Leucaena leucocephala | Livestock feeding | Enteric methane | Condensed tannins | Rumen fermentation | ForajeNota de acceso: Acceso en línea sin restricciones En: Asian-Australasian Journal of Animal Sciences. volumen 31, número 11 (November 2018), páginas 1738-1746. --ISSN: 1011-2367Número de sistema: 59087Resumen:
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Objective: The aim of the experiment was to assess the effect of increasing amounts of Leucaena leucocephala forage on dry matter intake (DMI), organic matter intake (OMI), enteric methane production, rumen fermentation pattern and protozoa population in cattle fed Pennisetum purpureum and housed in respiration chambers. Methods: Five crossbred heifers (Bos taurus×Bos indicus) (BW: 295±6 kg) were fed chopped P. purpureum grass and increasing levels of L. leucocephala (0%, 20%, 40%, 60%, and 80% of dry matter [DM]) in a 5×5 Latin square design. Results: The voluntary intake and methane production were measured for 23 h per day in respiration chambers; molar proportions of volatile fatty acids (VFAs) were determined at 6 h postprandial period. Molar concentration of VFAs in rumen liquor were similar (p>0.05) between treatments. However, methane production decreased linearly (p<0.005), recording a maximum reduction of up to ∼61% with 80% of DM incorporation of L. leucocephala in the ration and no changes (p>0.05) in rumen protozoa population were found. Conclusion: Inclusion of 80% of L. leucocephala in the diet of heifers fed low-quality tropical forages has the capacity to reduce up to 61.3% enteric methane emission without affecting DMI, OMI, and protozoa population in rumen liquor.

Recurso en línea: https://www.ajas.info/journal/view.php?doi=10.5713/ajas.17.0192
Lista(s) en las que aparece este ítem: GANADERIA SUSTENTABLE Y CAMBIO CLIMATICO
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Acceso en línea sin restricciones

Objective: The aim of the experiment was to assess the effect of increasing amounts of Leucaena leucocephala forage on dry matter intake (DMI), organic matter intake (OMI), enteric methane production, rumen fermentation pattern and protozoa population in cattle fed Pennisetum purpureum and housed in respiration chambers. Methods: Five crossbred heifers (Bos taurus×Bos indicus) (BW: 295±6 kg) were fed chopped P. purpureum grass and increasing levels of L. leucocephala (0%, 20%, 40%, 60%, and 80% of dry matter [DM]) in a 5×5 Latin square design. Results: The voluntary intake and methane production were measured for 23 h per day in respiration chambers; molar proportions of volatile fatty acids (VFAs) were determined at 6 h postprandial period. Molar concentration of VFAs in rumen liquor were similar (p>0.05) between treatments. However, methane production decreased linearly (p<0.005), recording a maximum reduction of up to ∼61% with 80% of DM incorporation of L. leucocephala in the ration and no changes (p>0.05) in rumen protozoa population were found. Conclusion: Inclusion of 80% of L. leucocephala in the diet of heifers fed low-quality tropical forages has the capacity to reduce up to 61.3% enteric methane emission without affecting DMI, OMI, and protozoa population in rumen liquor. eng

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